Quick Chiquita Chocolate Banana Pops
Get the kids in on the preparation of this easy, healthy frozen banana chocolate treat. Fun to make and the end product is oh, so good ... you'll be coming back for more! Try making a Chiquita Chocolate Banana Pop today.
Ingredients
• 1 whole Chiquita Banana
• 1/2 cup Chocolate Chips
• 1/4 cup Crisp rice cereal or crushed nuts (optional)
• 2 whole Ice Pop Sticks
• 1 sheet Plastic Wrap
• 1 sheet Wax Paper
Instructions
Peel the banana, cut it in half width-wise and insert the sticks part way into each banana half.
Wrap in plastic wrap and freeze for about an hour.
Put the chocolate chips in a microwave-safe bowl and melt them on half power, checking every 10 seconds so they don't burn.
Dip the bananas in the melted chocolate till they're coated. Dip in rice cereal or crushed nuts, if you like.
Place on wax paper and put in the freezer to set for at least one hour.
Prep Time: 10 minutes
Total Time: 4 hours freezing time, 10 minutes
Servings: 1